Bultarra Organic Australian Salt Bush Lamb - Bone In Leg. Bultarra Australian Saltbush Lambs are grazed on the unique Saltbush based pastures in the pristine natural environment of the Australian outback. The lamb is seasoned on the hoof with robust and rich flavours while still delicate enough to carry exceptional spice blends and an exceptional fresh clean taste. Rich in flavour, with a tender, melt-in-the-mouth texture. They are sold as one whole lamb leg, and can't be portioned. It's certified Halal.
Size : Whole Bone-in Leg from 3-3.5kg
Storage : Keep frozen at -18°C or below.