The JG roll cake is directly delivered from Japan, it has a variety of flavors to choose from.
It is famous for its fruit flavor, fresh and delicious
There are several ways to enjoy it; it is ready-to-eat after thawed, and the taste and texture are also different.
1. Leave at room temperature for 5 minutes: The cream inside the roll cake tastes like ice cream, and the sweetness is relatively balanced.
2. Leave at room temperature for 10-15 minutes: the filling of the roll cake becomes creamy, and the outer layer is soft.
Storage: Keep frozen at -18°C or below.