Spain Sustainable Farming Whole Turbot (Gilled and Gutted)
Item #472003
HK$1280.0
/ unit
(around 4kg)
4kg stand for the average weight of the piece. We will invoice @ $32 / 100g based on actual weight.
Availability:
Out of Stock
Scophthalmus maximus is a ray-finned bony flatfish. Its scales look a bit like small bones irregularly spread over its body. Due to its size and shape, sometimes you need to get a specially adapted pan to cook it.
The Turbot flesh is firm, thick, tender and white. Its taste is fine and delicious. Rich in vitamins A and B12, it’s also a good source of protein and minerals. It’s a low-fat fish.
Minimum Order: 1 Whole Fish - Gilled & Gutted
Storage: Keep chilled at 0-4°C
Farmed