Aus Oino Gustus Black Angus 250days Ribeye Primal Cut

Sourced from a single unique herd, a herd for 25 cattle generations has been selected for excellence.

Selection for the fineness of texture, selection for mouth-watering silkiness, optimal marbling, muscle shape, and size throughout the decades. They’ve combined these qualities with an easy-going disposition that allows this herd to tread lightly on the land.

Ribeye remains ideal when cooked in various ways: over an open fire, on an electric grill, or even in a regular pan with a thick bottom. An excellent choice both for those who have just started their acquaintance with steaks and for seasoned meat lovers who pay tribute to the iconic simplicity and rich taste of Ribeye.

Storage: Keep Chilled at 0-4°C

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