Beef Heart is a micronutrient powerhouse with bioavailable nutrients like Vitamin B12, Selenium, Iron, and Choline.
Organic certified grass-fed beef is free from added hormones and antibiotics.
Raised free-range in some of Australia's most beautiful farmland and had enough exercise, it became the most healthiest and natural beef. Every bite of the beef tastes tender and juicy, an ideal and ethical choice of meat for you and your family.
Storage: Keep frozen at -18°C or below.