The Kimino philosophy is to create simple, transparent, healthier drinks that can be enjoyed daily. They do not use any artificial sweeteners or flavour additives.
Mikan is hand-picked in Wakayama and whole-pressed with Hyogo region water and organic sugar cane.
The entrance is sweet and sour, exuding mandarin's fresh, and full flavour.
Perfect to drink on its own chilled or on the rocks. Add it to your favourite gin, vodka, or spirit to give it a refreshing twist.